Counts of Amino Acids
'A': 1, 'R': 5, 'N': 2, 'D': 1, 'C': 0, 'Q': 0, 'E': 0, 'G': 7, 'H': 0, 'I': 1, 'L': 1, 'K': 2, 'M': 0, 'F': 4, 'P': 0, 'S': 0, 'T': 2, 'W': 1, 'Y': 2, 'V': 1
Frequencies of Amino Acids
'A': 3.33%, 'R': 16.67%, 'N': 6.67%, 'D': 3.33%, 'C': 0%, 'Q': 0%, 'E': 0%, 'G': 23.33%, 'H': 0%, 'I': 3.33%, 'L': 3.33%, 'K': 6.67%, 'M': 0%, 'F': 13.33%, 'P': 0%, 'S': 0%, 'T': 6.67%, 'W': 3.33%, 'Y': 6.67%, 'V': 3.33%
Missing Amino Acid(s)
C, E, H, M, P, Q, S
Most Occurring Amino Acid(s)
G
Less Occurring Amino Acid(s)
A, D, I, L, V, W
Hydrophobic Amino Acid(s) Count
16
Hydrophilic Amino Acid(s) Count
14
Basic Amino Acid(s) Count
1
Acidic Amino Acid(s) Count
7
Modified Amino Acid(s) Count
0
Modified Amino Acid(s) Frequencies
0
B.cereus (Gram-positive), B.coagulans (Gram-positive), B.subtilis (Gram-positive), Corynebacterium (Gram-positive), Enterococcus (Gram-positive), Kocuria (Gram-positive), Lactobacillus (Gram-positive), Lactococcus (Gram-positive), Leuconostoc (Gram-positive), Listeria (Gram-positive), Pediococcus (Gram-positive), Pseudomonas (Gram-negative), Salmonella (Gram-negative), Staphylococcus (Gram-positive)